These 10-minute cabbage patties byLeichte Gemusekucheare simply the best!
They are healthy, super easy to make, and delicious.
You have to try one with the homemade sauce its amazing.
Image by Leichte Gemüseküche via Youtube
Everyone in your family will surely enjoy these snacks, even the kids.
Read on or watch the video below for full instructions.
Let it cook for about 5 minutes.
Once done, drain the water and let it cool.
Step 2:
Add vegetable oil to a saucepan over heat.
Once hot, add the sliced onion and saute for about 3 to 5 minutes.
Next, add the grated carrots and minced garlic and cook until soft, then remove from heat.
Step 3:
Place the cabbage in a bowl and make a well in the center.
Add the sauteed vegetables and flour to the mixture.
Mix until well combined.
Step 4:
Add vegetable oil to a clean pan over heat.
Once the oil is hot, scoop from the vegetable mixture using a spoon and form into small patties.
Fry each side for 2 minutes until golden brown.
Once done, transfer them to a plate.
Repeat with the remaining mixture.
Step 5:
Make the sauce.
Mix until well combined.
Step 6:
Serve the patties with the sauce.
