Ice cream is definitely my favorite dessert of all time, and I love trying out different flavors.
I recently discovered this recipe byHebbars Kitchenand decided to try it.
It surely tastes like bananas but the vanilla and honey made it better.
Image by Hebbars Kitchen via Youtube
Its super easy to make anyone can do it at home.
Overall, I highly suggest you try this its amazing.
Place in a ziplock bag and seal it tightly.
Put it in the freezer for about 3 hours.
This will help get the consistency for the ice cream.
Step 2:
After three hours, remove the bananas from the freezer.
Break them into pieces and place them in a food processor or blender.
Blend until it becomes a thick paste.
Blend well until it becomes thick and smooth.
Step 4:
Transfer the mixture to a freezer-safe container with a lid and spread it evenly.
Place it in the freezer for about a minimum of an hour.
you could also serve it immediately but it will be soft.
Garnish with chocolate syrup and chopped nuts on top.
Did you like this simple and delicious dessert?
They have tons of amazing recipes like this that are worth the try.
