My family loves this recipe, especially the picky eaters and health-conscious ones.
Watch the video below to learn the step by step instructions.
After this, separate your egg yolks and whites.
Image credits: Low Carb Love via Youtube
Whip the egg whites until stiff peaks form, then pour the egg yolks right into the melted chocolate.
Mix it well using a hand mixer.
After this, pour the cake batter into the prepared baking pan and place it in the preheated oven.
Bake the cake for twenty to thirty minutes.
Once done baking, remove it from the pan, slice, then serve.
2-Ingredient Low-Carb Chocolate Cake Recipe
