Did I mention that they taste incredibly delicious, too?
Well, they truly do!
Add the melted butter, then stir them together until well combined and it looks like wet sand.
Image credit: Bigger Bolder Baking via YouTube
you’ve got the option to store this pie crust in the fridge for up to 2 days.
*Thanks toBigger Bolder Bakingvia YouTube for all images used here.
2-Ingredient No-Bake Cookie Pie Crust Recipe
