In just 25 minutes, it’s possible for you to make this crispy buffalo chicken sandwich byBrian Lagerstrom.
Who can even say no to this phenomenal recipe?
Its absolutely incredibleprobably one of the best sandwiches I have ever tried!
Image by Brian Lagerstrom via Youtube
Get separate bowls, add buttermilk in one bowl then the all-purpose flour in the other.
The texture should be dry and powdered, but clumpy.
Press the breading to see to it it sticks.
Let it sit for about 5 to 10 minutes before frying.
Step 5:
Gently add the chicken thighs into the oil away from you.
Fry about 2 to 3 pieces at a time.
Cook for about 4 to 5 minutes until golden brown.
Once done frying, place chicken in a bowl and stream buffalo sauce on to coat.
For the buffalo sauce:
Combine all ingredients except for butter in a saucepan over medium-high heat.
Whisk and allow to cook for about 4 to 5 minutes until thickened slightly.
Whisk in the butter.
Slowly stream in oil until emulsified.
Add 1/2 of the blue cheese and blend until mixed.
Add the other half and stir.
Next, add the chicken and pour a generous amount of blue cheese dressing.
Place the top bun and its ready to serve.
