This delightful recipe only needs three ingredients to make.

Its quick and easy, and baking enthusiasts can enjoy this without hassle.

Youll also love the perfect texture of the crust and the pillowy soft insides that melt in your mouth.

3-Ingredient Chocolate Mousse Cake Recipe

Image credits: One day One recipe via YouTube

This will surely become a staple in your home cooking once you try it.

Add 1 tbsp vanilla extract to the yolks (optional), and 1 3/4 cups of mascarpone.

Next, whisk the egg whites until stiff peaks.

Mixing the ingredients to make the chocolate mousse cake

In the meantime, line your cake mold with parchment paper.

Now, pour the melted dark chocolate (in two batches) into the mascarpone mixture and mix.

Step 2

Mix well, then fold in the beaten white eggs in batches until just combined.

Transferring the mousse cake batter in the cake mold

Once done, pour the batter into the prepared cake mold and smooth out the surface.

Tap the cake two to three times to avoid air bubbles.

Place the cake in a 350 degrees F oven and bake for 30 minutes.

3-Ingredient Chocolate Mousse Cake Recipe

Once done baking, turn off the oven and leave the cake inside for 30 minutes.

3-Ingredient Chocolate Mousse Cake Recipe