Did you know its super easy to make a homemade cranberry sauce?
No need to buy from stores that contain preservatives!
So, what is cranberry sauce made of?
Image by The Stay At Home Chef via YouTube
Each one is different but equally amazing.
Discard any cranberry that is soft.
Mix everything to combine.
Cover the saucepan with the lid and turn the heat to medium.
Cook the mixture until it boils and the cranberries start to pop.
Step 3:
Once boiling, transfer the mixture to a blender or food processor.
Blend the mixture until smooth.
If you want chunks, pulse it instead.
Step 4:
Transfer the mixture to a bowl or jar.
Allow it to cool down before serving.
Spicy Jalapeno Cranberry Sauce
Use orange juice instead of water.
Once the cranberries are popping, add 1 to 2 sliced jalapenos.
Cook for two minutes before blending.
Cran-Apple Cranberry Sauce
Use apple juice instead of water.
Pineapple Cranberry Sauce
Use one 16-ounce of pineapple chunks (undrained) instead of water.
it’s possible for you to also replace water with orange juice.
Orange Ginger Cranberry Sauce
Use orange juice instead of water then add 1/2 teaspoon of ground ginger.
Chipotle Cranberry Sauce
Once the cranberries are popping, add 1/2 to 1 chipotle in adobo sauce.
Let it cook for about 2 minutes before blending.
