Have you given up gluten or find yourself cooking for someone who has gone gluten free?
If you need the best gluten-free recipes, youre in luck.
These gluten-free recipes use creative substitutes so you’re able to still eat all of your favorite foods.
Plus they are easy to make and keep in the freezer!
I tell you, this recipe is right up my alley!
It is the perfect healthy grilled Summer appetizer that everyone will love.
The chicken is marinated in lite coconut oil to yield a super moist, yet lean source of protein.
These gluten-free chip and guacamole bites are so fun to bring to parties and potlucks.
Stuffed Mushrooms
the-girl-who-ate-everything
I tried this recipe…and absolutely loved the stuffed mushrooms!
I would highly recommend.
I followed the recipe exactly.
Im going to make them again as a Super Bowl finger food.
Easy Baked Jalapeno Cheese Crisps
cottercrunch
Seriously who would not love this?!
Crispy cheesy spicy goodness!
With only 5 ingredients, these healthier baked crisps are simple to make.
It can be made mild or super spicy, depending on your preference.
Once you try it, these can ultimately be one of your favorite appetizers and snacks.
Spinach Balls
sweetashoney
These spinach balls are a simple old-fashioned appetizer easily made gluten-free with ordinary pantry ingredients.
I promise you, they are insanely good!
So much texture and flavor in every bite.
This is a regular in our meal rotation.
This is now on top of my list looks so yummy!
Such a lovely appetizer idea and besides who does not love pizza?
