Looking for an easy-to-make dessert recipe?
Try this 5-ingredient banana cream pie recipe byTasty.
Its delicious and comes together so quickly.
Image by Tasty via YouTube
I couldnt count how many times Ive made this recipe in the past years.
Everybody in my family loves it, even my friends.
Its always a crowd favorite at holidays, gatherings, parties, and birthdays.
Its incredibly easy to make.
The only hard part is waiting for the filling to chill, which will take about 3 hours.
Step 2:
Place the refrigerated pie crust in a 9-inch pie dish.
Using a fork, poke holes around the bottom of the crust.
Step 3:
Place the crust inside the preheated oven and bake for 10 to 12 minutes.
Once done baking, remove it from the oven and let it cool.
Step 4:
In a large mixing bowl, add banana pudding mix and milk.
Whisk vigorously until it becomes thick.
This will take about 2 minutes.
Step 5:
Fold in 2 cups of whipped cream to the bowl.
Step 6:
Get the cooled crust, and cover the bottom with banana slices.
Step 7:
Transfer the pudding and whipped cream mixture over the banana slices.
Place in the refrigerator and let it chill for at least 3 hours.
Step 8:
Add 1 cup of whipped cream mixture on top and spread it evenly.
Decorate the pie with the remaining banana slices.
