No one could ever possibly resist the rich, buttery flavor and the perfect crunch of this candy dessert.
Its the perfect treat for the kids that even adults would enjoy.
This recipe also calls for just six easy ingredients you might already have in your kitchen.
Image credits: Natashas Kitchen via Youtube
Trust me, if you love yourChristmas crack dessertso much, then youll also love this recipe.
You wont regret trying it, trust me.
Check out the video below to learn the step by step instructions.
Next, toast your almonds until they are fragrant and lightly golden.
After this, transfer them to your chopping board and coarsely chop them.
Spread half of the almond into your prepared baking dish and set aside the other half.
Place the saucepan on the stove over medium heat and stir it continuously, until everything melts together.
Lastly, sprinkle the remaining almond over the chocolate layer.
Let it cool until the chocolate has firmed up (about two hours).
Once done, crack it, then serve.
