Are you a fan of french fries or potato chips?
If so, you should definitely try these 6-ingredient crispy garlic smashed potatoes by Cooking Haru!
I am sure these will instantly become your new favorite snack.
Image by 쿠킹하루 Cooking Haru 🙂 via YouTube
No wonder they have been gaining popularity lately they are crispy, tasty, and highly addictive.
you might eat them on their own or pair them with mayo-sriracha sauce or yourfavorite cheese sauce.
To make these, you oughta boil the potatoes first until they are soft enough.
confirm not to skip this step, as it is important to get crispy potatoes.
Add 1.2 tablespoon of salt and place over heat with the lid on.
Let it boil for 15 to 20 minutes until it is soft enough.
Poke it with a stick to see if it is cooked well.
Step 2:
Drain the water and let the steam evaporate.
Step 3:
Line a baking sheet with parchment paper and place the potatoes.
Tread each one with a potato masher.
The wavy shape of the tool makes the bumpy surface.
Brush the mixture over the potatoes.
Step 6:
Season them with salt and oregano.
Step 7:
Place inside a 395F preheated oven and bake for about 30 minutes.
Step 8:
Make the sauce by combining all ingredients.
Step 9:
Once done, season with pepper and garnish with chopped parsley.
Serve with sauce and enjoy!
