Are you looking for a beginner-friendly bread roll recipe you’ve got the option to make at home?
I recommend this honey bread recipe fromtable diary on YouTube.
You wont get enough of these soft and chewy bread rolls and would serve them every meal.
Image credits: table diary 식탁일기 via YouTube
They are easy to make and taste delicious!
So, if youre hosting a gathering soon, this bread recipe is a must-try!
Watch the video below to learn how to make them.
Mix well, then add 2 cups of bread flour.
Fold in until no powder is visible.
Once the dough is formed, knead it by hand until smooth.
After this, transfer it to your working surface and roll and stretch the dough long.
Fold one side about 1/3, then overlap the other side.
Stretch and fold it one more time.
Once done, roll it into a rectangular shape with about 1 cm thickness.
Step 2
Cut the edges neatly, then divide the dough into nine small squares.
Transfer these squares to a parchment paper-lined baking tray.
After this, brush each top with some beaten egg.
Place them in a 350 degrees F oven and bake for 18 to 20 minutes.
Brush the top with some milk immediately right after baking.
