Thanksgiving is just a few weeks away.
Its time to think of the menu and buy decorations for the Thanksgiving dinner table.
The kitchen can get really busy during this Holiday.
Image by Tasty via YouTube
Cooking can take a whole day or days, especially if you are making everything from scratch.
If you are serving a big meal for the Holiday, cook whatever you might ahead of time.
8 Thanksgiving Food Hacks to Try
1 Cut perfect biscuits
Dont have a cookie cutter?
Try using a glass of wine.
Roll the biscuit dough flat and use the wine glass to cut circles.
Bake the homemade biscuits for 10 minutes.
2 Prep vegetables the night before
To save some time, prepare the vegetables the night before.
Cut, peel, and dice.
Insert the straw on the end and inhale to vacuum seal.
Once all the air is removed, take off the straw and seal it all the way through.
4 Quick mashed potatoes
Need to make mashed potatoes in a very short amount of time?
Microwave the potatoes covered for 8 minutes.
Mix until well combined.
5 Soggy stuffing
If your stuffing turned out soggy, make them into stuffins.
Fill the muffin tin with the stuffing, then bake at 325F for 30 minutes.
6 Peeling garlic hack
Get a garlic bulb and place it upside down on a flat surface.
Using the palm of your hand, press it down hard until the cloves come out.
Place the cloves in a small container with a lid.
Cover with the lid and shake vigorously until peeled.
7 Hard butter
Fill a microwave-safe cup with water then microwave for 1 minute.
Place the cold water on a plate, then place the warm cup upside down to cover the butter.
Wait for 30 seconds before slicing.
Cover tightly with the lid and shake well until it becomes thick.
