Angel food cake is one of my all-time favorites.
If you are planning to make one, I highly recommend trying this recipe fromPreppy Kitchen.
The flavors and texture are simply the best.
Image by Preppy Kitchen via YouTube
Thats just six simple ingredients, most of which you probably already have in your pantry.
Serve it with whipped cream, fruits, and a dusting of powdered sugar for the perfect treat.
Heres another cake recipe for you:The Best Fruit Cake Recipe Ever!
Preheat it to 350F.
Step 2:
Blend sugar in a food processor until very finely ground for about a minute.
Remove 1 cup of the fine sugar and reserve it for later.
Leave the remaining in the food processor.
Step 3:
Add cake flour and salt to the food processor and pulse 10 times.
Discard any large grains.
Once incorporated, beat until soft and glossy peaks form.
It will take about 5 minutes.
Add vanilla and beat on low speed until just incorporated.
Step 8:
Sift a third of the flour and sugar mixture over the egg whites.
Using a spatula, gently fold in the dry ingredients.
Repeat with the remaining flour.
Step 9:
Pour the batter into a 9 or 10-inch ungreased tube pan.
Smoothen the top and clean the sides.
Gently tap the pan on the counter a few times to remove air bubbles.
Run a knife along the bottom of the pan, then invert the cake onto a cake stand.
Dust with powdered sugar if preferred.
