The creamy sauce is like a garlic alfredo sauce.
Its made with simple ingredients, and it has a lot of flavors that require no complicated steps.
The cheese crust forms on top which give it a perfect texture to the zucchini and potatoes.
Image by Natashas Kitchen via YouTube
Thinly slice the zucchini and potatoes and transfer to a large mixing bowl.
Season with salt, pepper, and oregano.
Pour the cream mixture evenly on top and bake at 400F for 40-45 minutes.
Continue to watchNatashas Kitchen tutorialon YouTube for full instructions and details.
