Warm up the dinner table with this hearty and flavorful beef and potato stew recipe fromKikifoodies.
This dish is just perfect for the cold days brought by the Winter season.
I love how simple this recipe is to put together, but it tastes so good.
Image credits: Kikifoodies via Youtube
Its definitely a classic dish to warm up your belly and should be a staple at every home.
Mix well, making sure each piece is seasoned properly.
Once done, cover the mixing bowl with plastic wrap and marinate the meat for one hour.
Next, heat some cooking oil in a large pan, then add the marinated beef.
Sear them until brown, then add the chopped potatoes.
Pour 2 1/2 cups of water, season with some salt, then put on the lid.
Simmer for eight to ten minutes.
Next, add the sliced carrots, diced red and green bell pepper, and chopped Scotch bonnet pepper.
Season with 1/2 tsp salt, 1/2 tsp chicken bouillon, and some fresh thyme and basil.
Saute the veggies for five minutes.
Mix well, cover the pan with its lid, then simmer for 3 to 4 minutes.
