This homemade spinach and artichoke dip fromNatashas Kitchenis one of the best dips youll ever try.
I bet youll make this recipe again and again once you try it.
Making this mouthwatering dip is incredibly easy and quick.
Image by Natashas Kitchen via YouTube
Plus, it only requires 8 ingredients.
How simple is that?
Its so much better than the store-bought ones.
Serve it with tortilla chips, crackers, vegetables, naan, pita chips, orcrusty bread.
Melt until creamy and smooth.
Step 2:
Drain the can of artichoke hearts and coarsely chop.
Add them to the pot.
Chop 4 ounces of drained jalapenos and add them to the pot.
Mix until well combined.
Step 4:
Pressed two to three garlic cloves directly into the mixture.
Mix until well incorporated.
Turn off the heat and serve with your preferred chips.
