If you are a fan of Swedish meatballs, you have to tryThe Stay At Home Chefs recipe.
This recipe is one of my absolute favorites.
Its just so easy to make and always comes out perfect every single time.
Image by The Stay At Home Chef via YouTube
Its basically a foolproof recipe.
Youve probably tried Swedish meatballs at IKEA.
Its famous all around the world wherever theres an IKEA store.
People always recommend this dish, but why is it so popular?
I think the things that make this dish stand out are the spices and gravy.
Knead to combine all the ingredients.
Form the mixture into 1-inch meatballs, then place them on the prepared baking sheet.
Step 4:
While waiting for the meatballs, make the egg noodles or white rice.
Step 5:
Make the gravy.
In a large saucepan, melt the butter, then stir in flour, nutmeg, and allspice.
Mix until it forms a paste.
Pour the beef broth and 1/4 cup of Worcestershire sauce.
Stir and heat it over medium-high heat until the sauce becomes thick.
Season it with salt and pepper.
Lastly, add the sour cream.
Stir until well combined.
Step 6:
Once the meatballs are done baking, add them to the sauce.
Step 7:
Serve over egg noodles, rice, or mashed potatoes.
