Transfer them to a large bowl, then season them immediately with salt, and set them aside.
Add the butter, then let it melt before adding the chopped onions, and season them with salt.
Place the animal-style onions on top, then cover them with the sauce, and serve.
Image credit: ThatDudeCanCook via YouTube
*All these images are credited toThatDudeCanCookvia YouTube.
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