My weeks not complete without having these crumbly and mouthwatering muffins.
Its super easy to make and great for snacking.
Watch the video below to learn the recipe.
Image credits: Fifteen Spatulas via Youtube
Whisk to combine, then add 6 tbsp cubed butter.
Then, add 2 tbsp of milk, stir that in, then refrigerate it.
In a separate bowl, combine 1/3 cup grapeseed oil, 1/3 cup milk, and 1 egg.
Whisk together until smooth.
After this, add 2 tbsp of flour to the blueberries and toss them.
Take the streusel from the fridge and sprinkle a big heap on top of each scoop.
Bake them in a 400 degrees F oven for 20 to 25 minutes.
