Are you hosting a large gathering?
Serve these delicious Boston cream cupcakes fromLaura in the Kitchenon Youtube!
These mouthwatering cupcakes are so tasty; everyone would surely ask you for the recipe.
Image credits: Laura in the Kitchen via Youtube
It can also easily make a big batch, so its perfect for those kids parties or get-togethers!
Mix well and set it aside.
Next, in another bowl, add 1/2 cup unsalted butter and 2/3 cup granulated sugar.
Whisk it until creamy using a handheld mixer.
After this, add two eggs and 1 tbsp vanilla paste.
Continue mixing until smooth, then add 1/2 cup whole milk.
After this, add the dry mixture and mix everything until well combined.
Now, scoop and divide the batter on each cup of your muffin tin.
Place the muffin tin in the preheated 350 degrees F oven for 15 to 20 minutes.
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Step 2
In the meantime, make the vanilla custard.
Whisk to combine, then add 1 tsp vanilla paste.
Cook it on the stove over medium heat, stirring constantly, until it thickens.
After cooking it, sieve it for any lumps.
Pop it in the fridge until cooled completely.
Now for the ganache, combine 4 oz of semi-sweet chocolate chips and 1/3 cup of hot heavy cream.
Leave it for a couple of minutes to let the chocolate completely melts.
After this, stir it to combine.
Step 3
Now, start assembling the cupcakes.
Repeat these steps for the rest of the cupcakes.
Once done, drizzle the ganache on each top.
