These delicious muffins are packed with cheese, bacon, and veggies!

Theyre seasoned well, and Im sure everyone will love them.

This recipe is also a good choice if youre looking to use your leftovers from the fridge.

Breakfast Muffins with Hash Browns, Egg, and Bacon

Image credits: All Wings Everything via Youtube

you’ve got the option to also tweak the recipe to your preference and whats currently available.

Its truly a versatile recipe that everyone should learn!

Try these today and see for yourself.

Making the breakfast muffins

Mix well until combined.

Place them in the preheated oven and bake them for ten to fifteen minutes or until crispy.

In the meantime, prepare the other ingredients.

Baking the breakfast muffins

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Step 2

Crack the remaining four eggs in a mixing bowl and whisk them.

Once your muffins are done, divide the egg mixture into each cup.

Season to taste and sprinkle with freshly chopped parsley.

Breakfast Muffins with Hash Browns, Egg, and Bacon

Put them back in the oven and bake for another ten to fifteen minutes.

After baking, let them cool down for five minutes, then remove them from the pan.

Breakfast Muffins with Hash Browns, Egg, and Bacon