Are you looking for a fun and chocolatey dessert to serve at your next gathering?
Try these mini chocolate cheesecakes fromBaking Cherryon Youtube!
These decadent mini cheesecakes have brownie bottoms and a top drizzled with lots of chocolate.
Image credits: Baking Cherry via Youtube
They are the perfect size for individual servings, and Im sure your family and guests will enjoy these!
Watch the video below to learn the step-by-step instructions.
Whisk, then add 1 large egg.
Continue to whisk just to combine, dont overmix.
Mix together until well combined.
After this, add 1/4 cup of chopped walnuts and fold them in.
Now, line your muffin tray with cupcake liners and scoop the batter into each cup.
Bake at a preheated 350 degrees F oven for 12 to 15 minutes.
After baking, let them cool completely to room temperature.
Whisk until smooth texture.
After this, add the melted and cooled semi-sweet chocolate.
Whisk well, then scoop it over the brownie base into each cup.
After this, drizzle them with 50g of melted chocolate on top.
Refrigerate them for at least three hours or until serving time.
