This buttery glazed carrots recipe byThe Stay At Home Chefis the best way to prepare carrots!
The carrots are perfectly tender and coated in a thick brown sugar and butter mixture.
Its easy to prepare and affordable, making it the perfect side dish for your main course.
Image by The Stay At Home Chef via YouTube
Whenever we have carrots at home, I ensure to make this recipe.
Its simply the best!
Most of these ingredients are probably already in your pantry.
It will only take less than 30 minutes to make.
Place over medium-high heat.
Let it come to a simmer, then place the lid to cover and cook for about 3 minutes.
Stir well until the carrots are coated.
Cook for 5 to 7 minutes more while continuously stirring.
Transfer to a plate and sprinkle salt and pepper to taste.
Let the carrots cool for a few minutes before serving.
