verify to add these DIY carrot cake balls byRosanna Pansinofor your treats this Easter!
The balls are made from vanilla buttercream and crumbled cake, then coated with melted white chocolate.
I made it last year, and it was a total hit with the kids, even with adults!
Image by Rosanna Pansino via Youtube
Read on or watch the video below for full instructions.
Step 2:
Get a large mixing bowl.
Step 5:
Pour the batter into a sprayed and lined cake pan.
Place in the oven and bake for 35 minutes.
Step 6:
Pipe carrots onto wax paper using orange and green royal icing.
Allow it to dry for about 1 hour.
Place into a bowl of stand mixer and paddle until crumbly.
Step 8:
Add buttercream and paddle until smooth cake forms.
Repeat with the remaining mixture.
Refrigerate for about 30 minutes.
Step 10:
Roll the balls in melted white chocolate, then place them on wax paper.
Top with hardened carrot icing and cookie crumbs.
