This recipe is seasoned well, baked to perfection, and super flavorful.
Its one of my go-to side dishes, but I also love eating them just as they are.
Impress your family tonight by treating them to this incredible recipe!
Image credits: Cook’n feel via Youtube
Next, heat a pan and some olive oil.
Once the oil is heated, add the white part of the green onion and saute until soft.
Once it becomes translucent, add the green part of the green onion.
Mix well, then turn off the heat.
Now, cut your boiled potatoes in half and use a spoon to scoop out the inside.
Mix well together, then add the fresh cream and cheese.
Continue mixing it until well combined.
(Preheat your oven to 500 degrees F at this point).
