Want to know the secret to making Churchs Texas chicken?
The meat is perfectly tender and juicy, and the coating is crispy and golden.
Serve it with honey butter drop biscuits and homemade gravy, and youll have the perfect meat at home.
Image by Simply Mamá Cooks via YouTube
Give it a try; its budget-friendly, only requires simple ingredients, and is incredibly delicious.
Everyone will surely agree that its the best homemade fried chicken they have ever tried.
Whisk until well combined.
Step 2:
Add the chicken to the buttermilk mixture and cover with the lid.
Brine for a few hours or overnight.
Step 3:
Make the flour dredge.
In a bowl, add the all-purpose flour, cornstarch, salt, onion powder, and msg seasoning.
Mix until well combined.
Step 4:
Set up the dredging station.
Prepare a bowl of cold water and the flour dredge.
Coat on all sides, then quickly dip into the cold water.
Shake excess water, then coat again with the flour mixture.
Step 6:
Place a deep frying pot over heat and add a generous amount of oil.
check that not to overcrowd the pot.
The internal temperature of the chicken should be 165F.
How to Make Honey Butter Biscuits
In a different bowl, add self-rising flour and sugar.
Give it a quick mix.
Add shortening and use your finger to work it in.
Pour evaporated milk and mix until well combined.
It should be very sticky.
Line a baking sheet with parchment paper.
Scoop the mixture with an ice cream scoop and place on the prepared baking sheet.
You will make 8 from the mixture.
Bake at a 375F preheated oven for about 15 to 20 minutes.
Make the honey butter by mixing warm melted butter and honey in a small bowl.
Once the biscuits are ready, pour the honey butter on top.
