If you love lemon-flavored pastries, you should try this classic lemon tart recipe fromPreppy Kitchenon Youtube!
The taste is so fresh and zingy and will surely leave you wanting more.
Try this today and see for yourself.
Image credits: Preppy Kitchen via Youtube
Watch the video below to learn how to make this.
Mix and set it aside.
Mix, then add small pieces of butter right into the flour mixture.
Continue mixing to incorporate the butter into the mixture.
After this, pour the egg yolk and cream mixture.
Once the dough forms, wrap it with parchment paper and chill it for about an hour.
Once done chilling, roll it out into the size of your tart tin.
(Sprinkle flour as needed.)
After this, gently transfer it to your tart tin, then press it against the fluted edge.
Trim off the excess edges afterward, then poke some holes in the bottom using a fork.
Place it in the freezer for about half an hour.
In the meantime, make the curd.
Crack four eggs in a large bowl, then add an additional two yolks.
Whisk it and set it aside.
Place the saucepan over medium heat and stir occasionally until the butter fully melts.
Once the mixture starts to bubble, drizzle in slowly the beaten eggs while whisking.
Whisk for a few more minutes to let it thicken, then strain it.
After baking, let it cool down and chill in the fridge for at least two hours to overnight.
