It is a bit unique as it uses mayonnaise.
Trust me it makes the cookies even better!
They melt in your mouth and have this rich, buttery taste that you will love.
Image by Tatyana’s Everyday Food via YouTube
Adding this one ingredient makes the batter easier to work with and helps them to hold their shapes.
They are good as is, but adding sprinkles, chocolate, or nuts will make them more delicious.
Traditionally, they are made using a cookie press, but a piping bag works well too!
Step 2:
In a large mixing bowl, add softened butter and sugar.
Beat together for a few minutes until extra light and fluffy.
Step 3:
Add the vanilla extract, egg, and mayonnaise.
Beat for another minute.
Mix until a batter forms.
If you want to make green or red cookies, add concentrated gel food coloring and mix well.
Step 5:
Transfer the mixture to a pastry bag tipped with a star tip.
you’re able to use star tip #4 and Ateco tip #847.
Pipe different designs and shapes on the baking sheet.
you’re free to sprinkle some decorative sprinkles or dices nuts too.
you could garnish them with melted chocolate.
