Not only is it soft and moist, but the flavors are also incredible.
It is lemony, light, and refreshing perfect with the sweetness and creaminess of the homemade frosting.
This homemade lemon loaf does not require any special ingredients.
Image by Proper Cooking via YouTube
Most of the things you need are probably already in your pantry.
Pair it with your favorite coffee, tea, or juice for a delicious snack at home.
If you are a fan of lemon dessert recipes, you should definitely make this at home.
I am sure youll bake it again and again once you try it.
Next, mix in the butter and oil.
Step 5:
Transfer the mixture onto a cake mold lined with baking paper.
Place inside the oven and bake at 320F for 40 to 50 minutes.
Step 6:
Make the frosting.
In a bowl, add the powdered sugar, lemon juice, and milk.
Step 7:
Pour the frosting on the cake.
