Its the perfect dish for potlucks, gatherings, or if youre hosting a large group of people.
It also comes together easily and quickly, so ensure to gather all the ingredients before starting!
Once you try this, youll never go back to your usual taco recipe, trust me.
Image credits: The Country Cook via Youtube
Watch the complete list of instructions in the video below.
Transfer it to the prepared pan and bake for 15 minutes.
In the meantime, prep the other ingredients.
Next, add the drained Mexicorn and Rotel and continue to mix until combined.
Now, its time to assemble the casserole.
Take the cornbread out of the oven and layer the ground beef mixture on top.
Next, spread the sour cream mixture over the ground beef gently until everything is covered.
Sprinkle some more shredded cheese, then bake it for about 25 minutes or until cheese is melted.
Once done baking, allow it to cool for a few minutes, then slice into serving portions.
Garnish it with some shredded lettuce, sliced olives, diced tomatoes, or a drizzle of taco sauce.
