This is my go-to dish for okra; it can be served as a snack or as an appetizer.
Its also budget-friendly but can serve a large group; perfect if youre on a budget.
Try it today and see for yourself!
Image credits: Cuisine With Christine via YouTube
Learn how to make it by watching the video below for the step by step instructions.
Ingredients:
Directions:
Step 1
To start, prepare the okra.
Cut off the top and bottom of the okras, and then slice them in half horizontally.
Drizzle with olive oil and mix together well, making sure all the okras are coated with the seasonings.
Step 2
Next, line a baking sheet with aluminum foil, then transfer the okras.
Spread them in a single layer, cut side up.
Once done, place them in a 450 degrees F oven and bake them for fifteen minutes.
After baking, transfer the okras to a serving plate and serve with some lemon slices.
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