They are absolutely delicious and quite addictive.
If you are thinking that they might be too sweet, no, they are not.
They have the perfect balance of sweetness and saltiness with a little hint of spiciness from the cinnamon.
Image by Quick Simple & Delicious via YouTube
If you are looking for a holiday snack, I highly recommend this recipe fromQuick Simple & Delicious.
Its super easy and quick to make and only requires simple ingredients.
Step 2:
Cover the pot with the lid and let it come to a boil.
Once boiling, lower the heat and let it simmer until the water evaporates, stirring often.
Add 1/4 teaspoon of salt, 2 tablespoons of honey, and 1 tablespoon of sesame seeds.
Mix until well combined.
Step 4:
Line a baking sheet with parchment paper.
Transfer the walnuts, then spread evenly in a single layer, separating the pieces.
Step 5:
Bake in a 320F preheated oven for 20 to 25 minutes.
Once done baking, let the nuts cool completely before removing from the baking tray.
Step 6:
Serve and enjoy!
To store them, place them in an air-tight container.
