Kids and adults of all ages will surely love this simple recipe.
Its loaded with different veggies, eggs, and cheese!
Read on or watch the video below for full instructions.
Image by Efsane Tarifler via Youtube
Next, add vegetable oil, milk, baking soda, and salt.
Step 2:
Add the flour and whisk until smooth.
Step 3:
Prepare the vegetables.
Dice the bell peppers, onion, and tomato.
For the parsley, olives, and green onions, slice them into small pieces.
Next, grate the potato, then squeeze the juice and discard it.
Mix everything until well incorporated using a spatula or spoon.
Next, add 1 teaspoon of flour and shake it to spread.
Step 5:
Add the mixture to the prepared tray and flatten the top with a spatula.
Sprinkle the remaining cheddar cheese on top.
Place in the oven and bake at 356 degrees Fahrenheit for about 35 minutes.
Step 6:
Once done baking, let it cool for a few minutes then slice.
Serve on a plate.
