Its fully loaded with bite-sized chicken, mixed vegetables, eggs, and rice.
Youll surely get satisfied and filled with this meal.
Plus, its super quick to make ready in just 20 minutes!
Image by Smokin’ & Grillin with ABvia Youtube
Read on or watch the video below for full instructions.
Season with salt and pepper and fry over medium-high heat until cooked halfway through.
Add a little soy sauce and continue cooking until done.
Transfer to a plate lined with a paper towel.
Step 2:
Heat a wok over medium-high heat.
Add 1 tablespoon of butter and a little bit of oil.
Transfer to a plate and set aside.
Step 3:
Wipe your wok, and add olive oil and 2 tablespoons of butter.
Add the veggies and cook for a few minutes.
Then add the garlic and green onion and cook until fragrant.
Step 4:
Add the egg, chicken, sesame seed oil, and rice.
Mix until well combined.
Step 5:
Add the oyster sauce and the remaining soy sauce.
Taste and adjust seasonings if needed.
Step 6:
Turn off the heat and serve in individual plates or bowls.
