Give in to your sweet cravings and make this easy chocolate ganache tart recipe byDelmira Cooking.
Its incredible how delicious this actually tastes, even with just a few ingredients.
You might get addicted to this treat once you try it!
Image by Delmira Cooking via YouTube
The crumbly texture of the crust and the soft chocolate in the middle are incredible.
I can have these goodies every day.
Read on or watch the video below for full instructions.
Blend until they turn into crumbs.
Step 3:
Pour the melted butter into the crumbs and stir until evenly mixed.
Step 4:
Line a small muffin tin with paper liners.
you could use the bottom of a shotglass.
Place in the fridge for about 30 minutes.
Melt over hot water on low heat.
Add 1/2 tablespoon of butter then mix until smooth.
Place it in the fridge and let it chill for 2 hours until the chocolate is set.
Step 8:
Remove from the liners and serve.
Did you love this simple dessert recipe?
If so, see to it to check Delmira Cooking on YouTube.
They have tons of amazing recipes you will absolutely love.
