Who wouldve thought adding coconut to chocolate chip cookies would turn out so good?
Learn how to make them withThe Stay At Home Chefs recipe.
Chocolate chip cookies are already good but even better with coconut flakes!
Image by The Stay At Home Chef via YouTube
Its definitely an amazing twist to these classic cookies.
The nutty flavors from the coconut flakes are perfect with the chocolate chips.
They turned out better than I expected!
The cookies are soft, chewy, and packed with flavors.
Most of the ingredients you need for this cookie recipe are pantry staples.
Plus, it comes together easily and quickly.
I am sure you will make it again and again.
Mix using a hand mixer for about 2 minutes until smooth and creamy.
Next, add the eggs and vanilla.
Beat until well incorporated and smooth.
Step 3:
Add baking soda, salt, and flour.
Mix until a dough forms.
Using a spoon, stir in chocolate chips and coconut.
Place on the prepared baking sheet.
Make 12 cookies per pan for a total of 24 cookies.
Step 5:
Place the cookies inside the preheated oven and bake for 10 to 12 minutes.
check that not to overbake.
After that, transfer the cookies to a wire rack to cool completely.
Once they are cooled, store them in an airtight container.