These easy crispy potato tacos byEasyEatsare definitely a must-try.
You have to put this on your recipe list!
Its crispy, cheesy, and delicious the perfect dinner recipe.
Image by EasyEats via YouTube
I highly recommend this recipe, especially if you love potatoes and cheese.
It does not require any special ingredients.
The star of this taco is the potato.
This will make the tacos more delicious and packed with flavors.
Boil until fork tender.
Drain and transfer to a bowl.
Mash the potatoes and mix in 2 tablespoons of parmesan.
Once melted, add the chopped onion and chopped bell pepper.
Cover and cook over low heat for 3 minutes.
Step 3:
Season with paprika, black pepper, and salt.
Add 2 tablespoons of water.
Cover and cook for 5 to 7 minutes.
Step 4:
Add the vegetables to the mashed potatoes.
Mix until well combined.
Step 5:
Add the tomato sauce and mozzarella cheese in separate bowl.
Step 6:
Get one tortilla and spread tomato sauce.
Add shredded mozzarella cheese on one side, then a layer of the potato mixture.
Add more shredded mozzarella cheese, then fold.
Repeat with the remaining tortilla breads.
Step 7:
Add 2 to 3 tablespoons of vegetable oil in a pan.
Fry until golden brown and crisp on both sides.
Top with fresh or dried parsley.
