If you love your coffee, then youll love this fantastic cheesecake recipe fromthefirstyear.
What better way to get your dose of coffee than having a slice of this fantastic dessert, right?
Try this today and see for yourself!
Image credits: thefirstyear via Youtube
To that, add 4 tbsp unsalted melted butter.
Mix well and transfer it to a springform pan.
Work on it, pressing the crumbs down firmly to the bottom.
Pre-bake the crust for ten minutes.
After baking, allow it to cool to room temperature.
(Turn your ovens heat down to 325 degrees F at this point.)
In the meantime, make the cheesecake.
Next, add 1 cup of granulated sugar, 1 tsp vanilla extract, and 1/3 cup brewed espresso.
Continue whisking until combined.
After this, add the eggs one at a time while whisking.
Now, transfer the mixture into the cooled crust.
Step 3
While waiting, make the chocolate ganache.
Add 1 cup of chocolate chips to a heat-proof bowl followed by 1/2 cup of hot heavy cream.
Let it sit for a minute, then stir to combine.
Cool it for five to seven minutes before adding it to the cheesecake.
