Sprinkle some flour on the dough, then punch it to degas, and then scrape the sides nicely.
Brush the top with melted butter, then unmold, and slice it.
*All these images are credited toSavor Easyvia YouTube.
Image credit: Savor Easy via YouTube
Sprinkle some flour on the dough, then punch it to degas, and then scrape the sides nicely.
Brush the top with melted butter, then unmold, and slice it.
*All these images are credited toSavor Easyvia YouTube.
Image credit: Savor Easy via YouTube