Do you love eating chips but want something healthier?
If you are, heres an easy homemade healthy veggie chips recipe byChyummy.
These chips are the perfect alternative to the ones you buy.
Image by Chyummy via YouTube
The store-bought ones are greasy, have no nutritional value, and can cause weight gain.
You will no longer feel guilty munching chips with these healthy alternatives.
Making these chips is super easy and fun too.
There are two ways to turn the vegetable slices into chips.
you’re able to either use your oven or your air fryer.
Try these yummy vegetable chips at home.
I am sure you will love them.
For more homemade chip recipes, checkHomemade Crispy Potato Chips RecipeandCrispy Onion Potato Chips Recipe.
Next, peel the skin from all of the veggies except for the zucchini.
Step 2:
Using a veggie slicer, cut the vegetables into thin slices.
you might use a knife but confirm to slice them thinly.
Step 3:
Thoroughly wash the sliced veggies in separate bowls a few times.
Place on a paper towel in a single layer.
Gently pat them dry, then transfer to a mixing bowl.
ensure to do them separately.
Season with salt and garlic powder.
double-check not to overlap them if you might.
Bake in a 300F preheated oven for about 45 minutes.
Flip them over after every 10 to 15 minutes until crispy.
Step 5:
Serve and enjoy!
