This is the easy no-bake banana upside down cake bycooking kisy.
Yes, you are going to use bananas instead of pineapples this time.
If you love eating banana dessert recipes likebanana puddingandbanana bread, this is for you.
Image by cooking kisy via YouTube
This easy cake recipe does not require an oven, as you are going to use your stovetop.
It is perfect for everyone who doesnt own an oven at home.
Making this chocolate banana cake is easier than you think.
Even if you dont have baking experience, it will still turn out amazing.
You will never go wrong with this recipe.
I already made it several times for parties and gatherings, and its always a hit.
It instantly became a family favorite.
Step 2:
Melt 1 1/2 tablespoons of butter into a pan.
Once melted, add 1 tablespoon of brown sugar and stir constantly until melted and looks like caramel.
Step 3:
Add the bananas over the caramel sliced side down.
Turn off the heat and let it sit while making the cake batter.
The whole pan should be covered with banana slices.
Add more if needed.
Step 4:
Make the cake batter.
In a large mixing bowl, add the egg and sugar.
Step 5:
Whisk in the oil, milk, and vanilla extract.
Step 6:
Sift the flour, baking powder, and cocoa powder directly into the mixture.
Whisk until well incorporated and smooth.
Step 7:
Pour the cake batter over the bananas and spread evenly.
Cover with the lid and cook for 20 to 25 minutes on your stovetop over low heat.
To find out if its done, a toothpick inserted in the center should come out clean.
