The flavors are insane!
These are so good, you wont stop eating these bite-sized snacks until its gone.
Step 2:
Season the pork sausage to taste with your preferred BBQ seasoning.
Image by Ash Kickin’ BBQ via Youtube
Step 3:
Add 1 and 1/2 cups of shredded cheddar cheese and mix until well incorporated.
Next, stuff the other side until completely filled.
Repeat the process with the remaining sausage and cheese mixture.
This recipe can make about 10 shells.
Step 5:
Carefully wrap each one with bacon.
Step 6:
Season with the BBQ seasoning of your choice.
