Im telling you, this is one of the best zucchini dishes Ive ever tried.
Its flavorful, has the perfect texture, and is super easy to make.
Learn the full recipe in the video below.
Image credits: Spain on a Fork via Youtube
Start adding the slices of zucchini in a single layer.
After this, remove them from the pan and transfer them to a plate lined with a paper towel.
Lower the heat to low-medium and add 1 tbsp of extra virgin olive oil.
Add the parsley mixture to the pan, and stir it continuously between 20 to 25 minutes.
After this, transfer the mixture to the slices of zucchini.
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