The fusion of milk bread and mashed potato resulted in this really fluffy and soft bun.
No need for a stand mixer because the dough is so easy to mix and shape.
Serve this to your dinner table together with your favorite filling or spread.
Image Credit: How Tasty via YouTube
Sprinkle some flour into your work surface, then transfer the dough and knead them until it turns smooth.
Roll each piece into smaller dough balls.
Gradually pour the warm milk into the pan while stirring consistently.
Continue cooking while mixing for a few minutes or until it thickens.
Add in the turmeric powder and mix until well combined.
Transfer the mixture into a piping bag, cut the tip slightly, then set it aside.
Let it cool down before serving!
*All these images are credited toHow Tastyvia YouTube.
Fluffy Potato Dinner Rolls Recipe
