What is a more fun way to celebrate the season than makingsugar cookies?
They are super easy and fun to makethe perfect holiday activity.
After baking, decorate them with icing and decorative candies.
Image by Sugar Spun Run via YouTube
Making sugar cookie icing is not as hard as you think.
This recipe bySugar Spun Runwill teach you how to make it with just four ingredients.
The gel food coloring and decorative sprinkles are optional, but make decorating more enjoyable and exciting.
Stir until well combined.
If you pour too much milk, add powdered sugar until you get the desired texture.
Start with a few drops first, then adjust as needed.
Step 3:
Transfer the frosting to a piping bag with a piping tip.
Alternatively, it’s possible for you to use a sealable bag and snip the corner off.
Step 4:
Pipe the frosting on your cookies and then decorate with sprinkles and decorative candies.
It may take a few hours depending on the consistency of the frosting.
you’re able to store it at room temperature or in the refrigerator.
Before using confirm to stir it again.
