Key lime pie is a staple in our household and I always make it for my family.
Place it in the preheated oven and allow it to bake for about 10 minutes or until fragrant.
Whisk them all together, then slowly pour in the lime juice while whisking continuously until combined and incorporated.
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Continue to whisk until the color is evenly distributed.
Step 3: Whipped Topping
Once the pie is chilled and ready to serve, prepare the whipped topping.