Running out of breakfast ideas?
If you are, heres a grab-and-go breakfast muffin recipe for you!
We already made these muffins several times, and they are always a hit, even with the kids.
Image by Tasty via YouTube
It is moist, delicious, and filling!
These grab-and-go breakfast muffins byTastyare super easy to make, and they are perfect for busy days.
Whisk until well combined.
Whisk until well combined.
Be sure it is deep enough to hold an egg.
Step 6:
Crack an egg into each of the wells you made.
Using two spoons, drop small scoops of the batter to cover the egg.
Be sure not to apply too much pressure while dropping above the yolk.
Step 7:
Sprinkle the remaining cheese on top of each muffin.
Step 8:
Place inside the preheated oven and bake for 25 to 30 minutes.
Step 9:
Serve warm.
Store leftovers them in the refrigerator.
