Its so good, you’ve got the option to even it on its own!
Its loaded with onion, garlic, lemon zest and juice, and Greek seasoning.
This recipe is so easy to make perfect for gatherings or celebrations.
Image by Cooking time with Liberty via YouTube
Read on or watch the video below for full instructions.
Cook until the onion is translucent for about 4 to 5 minutes.
Step 2:
Pour 4 cups of chicken broth, then season with Greek seasoning.
Mix it well, then let it come to a boil.
Step 4:
Remove the cover and fluff it up by mixing it with your wooden spoon.
Add a tablespoon of lemon zest and squeeze one lemon.
Mix everything together and add the freshly chopped parsley.
Make a taste test and adjust seasonings if needed.
Place the lid back and let it sit for 10 minutes.
This will allow the rice to absorb all the flavors.
Love this simple side dish?
If so, see to it to check cooking time with Liberty on YouTube.
