And if youre looking for the perfect recipe, try this one fromFood Wisheson YouTube!
This melt-in-your-mouth, homemade kalua pork will surely become a staple in your kitchen.
Get ready to transport your taste buds to the tropical paradise of Hawaii with this authentic kalua pork recipe.
Image credits: Food Wishes via YouTube
Watch the video below to learn the step by step instructions.
Pick it up once done and flip it over, seams side down into a Dutch oven.
Use extra banana leaves, put them around the outside, and tuck one last piece on top.
Cook it for about four hours or until you reach an internal temp of between 195 and 200.
After cooking, remove from the oven and let it rest for about 30 minutes to an hour.
After this, transfer the pork into a bowl and shred it into small pieces.
Once done, transfer the shredded pork back into the pot.